Organic Chitra Rajma – 500 gm

Chitra Rajma is a unique variety of kidney beans that is native to India. These beans are characterized by their small size, oval shape, and distinct cream and maroon coloring. It is a good source of protein, fiber, iron, and other essential nutrients. These beans are widely used in Indian cuisine, particularly in dishes such as Rajma Chawal, a popular vegetarian dish made with Chitra Rajma and rice. These can be cooked in a variety of ways, including boiling, pressure cooking, and slow cooking. The health benefits of Chitra Rajma include aiding in digestion, promoting heart health, and helping to manage blood sugar levels.